Baking Hall of Fame features profiles of the inductees into the American Society of Baking's Baking Hall of Fame. The mission of the
Baking Hall of Fame is to chronicle the lives and achievements of those individuals who have made outstanding contributions to commercial
baking through science, engineering, baking operations and industry service. It is published by Milling & Baking News and Baking & Snack magazines.

To read the magazine, click on the magazine cover below.

 
May 2007 		2007 Inductees:
Dean and Betty Arnold
Thomas E. Belshaw
William J. Hoover
Ron, Miles and Steve Jones
Ralph Leroy Nafziger
John Paterakis
Lorenzo and Roberto Servitje

May 2007 		2006 Inductees:
Ninnie L. Baird
Russell T. Bundy
Catherine T. Clark
William Entenmann
William Howard Flowers
Joseph Hampton Flowers
William Edgar Long
Charles Lubin
C.J. Patterson
Ernst J. Pyler
Margaret Rudkin
Morton I. Sosland
Harold H. Stewart
Ray Thelen
 

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